Stories to inspire

If you have a sense for wanderlust, and a penchant for sharing moments around crafted wines and home-made foods, our stories will feed your travel instinct. From an all-embracing approach we are revealing curiosities from the culinary and the beverage from Spain, Portugal and Morocco and useful tips with a sustainable, local and health-minded travel consciousness. 

The 6 Best Luxury Hotels in Spain we have selected go from peaceful retreats in the heartland of Ibiza,...

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As we follow the roads of the Mediterranean diet we are immersed in a broader concept of cultural rooted...

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RECENT ENTRIES

THE 10 BASQUE COUNTRY DESTINATIONS THAT EVERYONE MUST VISIT, by Paladar y Tomar

10 Destinations to visit in the Basque Country

The Basque Country has so many charming cities, towns, and fairytale villages to explore. If you’ve already seen San Sebastian or are looking for day trips from big Bilbao, our Guide to Basque Country and Beyond is showing you the...

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Sherry bars start recovering local sherry wines reputation

The Sherry wines scene in Jerez

The Sherry wines scene in Jerez Sherry wines change is afoot in Jerez. Those who know me will be aware that this is a constant refrain of mine. The area’s wine industry is going through a process of transformation in...

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Luxury travel in post coronavirus

Luxury Travel: Experience is the new black

Luxury Travel : It’s time to get more intimate There are so many preconceptions about the word ‘luxury’ within today’s travel market, a consequence of our enduring mortal inability to define the term. Overused, misleading and outdated: it’s no wonder...

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Alioli recipe, how to make the garlic sauce

Alioli recipe, the favorite garlic sauce

Alioli: how to make it on real time Alioli, allioli, aioli or ajoaceite – four different ways of naming the most famous garlic sauce, all meaning [garlic & oil] – is not definitely a new and cosmopolitan creation. It dates back Egyptian times,...

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Recipe of fideua, a noodle paella from Spain, by Paladar y Tomar

Recipe: Fideuà, Spanish noodles seafood paella

Know the basic recipes for Fideuà, Spanish noodles and seafood paella How to make a fideuà Cooking improves moods, and inspires hope, so cook as much as you can in these days of coronavirus lockdown. Paella is probably the most popular Spanish dish,...

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Wild foraging in Costa Brava, Cúrate Trips

Mediterranean wild foraging in Catalonia

Wild foraging shows how nature in the Mediterranean inspired Catalan cuisine, but also Catalan artists such as Dalí. In fact, many of Dali’s works of art were inspired by the Mediterranean landscape found in the stunning cliffs Cap de Creus.

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Slow travel in Matarranya, the Spanish Tuscany by Paladar y Tomar

Matarranya, the Spanish Tuscany

Fantastic Away from the tourists crowds, the Matarraña (or Matarranya) region is the perfect destination for a weekend getaway, especially if you’re in search of some peace and quiet. We suspect that was what Donald Trump Jr. was looking for...

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Jordi Roca, El Celler de Can Roca, 50 Best Restaurants, Paladar y Tomar

Bilbao holds The World’s 50 Best Restaurants Awards 2018

Best Restaurants Awards 2018 celebrated in Bilbao Joan and Jordi Roca from El Celler de Can Roca*** | Photograph: The World’s 50 Best Restaurants 2017   Following 2017’s hugely successful 15th edition in Australia, The World’s 50 Best Restaurants, sponsored by...

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Paladar y Tomar organized private tours and tastings of jamon iberico de bellota

5 Reasons Jamón Ibérico is unique

Why does Jamon Iberico lead the top 4 world’s finest foods list? The honorable list defines foie, caviar, truffle and jamon iberico as the four gastronomic pearls. What makes jamón ibérico so special compared to other pork hams such as...

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THE 10 BASQUE COUNTRY DESTINATIONS THAT EVERYONE MUST VISIT, by Paladar y Tomar

10 Destinations to visit in the Basque Country

The Basque Country has so many charming cities, towns, and fairytale villages to explore. If you’ve already seen San Sebastian or are looking for day trips from big Bilbao, our Guide to Basque Country and Beyond is showing you the 10 best towns and smaller villages that you can explore in and around the Basque territory.

Read More →
Sherry bars start recovering local sherry wines reputation

The Sherry wines scene in Jerez

The Sherry wines scene in Jerez Sherry wines change is afoot in Jerez. Those who know me will be aware that this is a constant refrain of mine. The area’s wine industry is going through a process of transformation in terms of vineyards, wineries, and oenology… and also, in the way the residents themselves view their own locally-produced wines. Which is, in my opinion, hugely important. One topic of conversation which often comes up is why the Sherry brand has been suffering so badly for the past few decades. Clearly, there is no simple solution to this problem. Such a

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    CÚRATE Trips, a unique collection of food & wine trips in Spain, Portugal and Morocco







      Privacy Protection
      Your personal information is kept confidential at all times.

      Our office time UTC +1 HOUR
      We are 6 hours ahead of New York
      We are 9 hours ahead of California

      READY TO JOIN A DREAM TRIP

      Let's Go!

      Please, fill the form to book your spots, we will get back to you by e-mail in the next 24 hours (remember we are based in Spain and we might be sleeping when you send your request). Feel free to share with us any special details we should consider.
      CÚRATE Trips, a unique collection of food & wine trips in Spain, Portugal and Morocco







        Privacy Protection
        Your personal information is kept confidential at all times.

        Our office time UTC +1 HOUR
        We are 6 hours ahead of New York
        We are 9 hours ahead of California